Rice with Tomato Sauce and Beef

2021-06-05
  • Yield : 1
  • Servings : 2
  • Prep Time : 10m
  • Cook Time : 15m

This is simply and delicious.

Tips: It can match with spaghetti and potato.

Ingredients

  • Tomato Sauce(1 can) 10.5 oz
  • Beef (sliced) 140g
  • Tomato(diced) 1 pc
  • Onion(sliced) 1/2 pc
  • Green Bell Pepper(sliced) 1/2 pc
  • Rice 2 bowls
  • Water 1/2 cup
  • Oil 2 tsp, 2 tsp
  • MARINATE
  • Sugar 2 tsp
  • Soy Sauce 2 tsp
  • Cornstarch 1 tsp
  • Water 5 tsp

Method

Step 1

Slice beef and mix with marinate for 10 minutes.

Step 2

Heat 2 tsp oil in the pan. Fry sliced beef until half cooked. Set aside.

Step 3

Heat 2 tsp oil in the pan. Fry sliced green bell pepper and onion, add diced tomato and beef and quickly fry them.

Step 4

Pour in tomato sauce, boil with low heat. Pour mixture on rice. Serve.

 

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Comment (1)

  1. posted by Malia Qury on June 6, 2021

    I like this recipe with tomato sauce. Thanks for blog.

      Reply

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