Baked Potatoes with Cheese and Bacon

  • Yield : 2
  • Servings : 2
  • Prep Time : 10m
  • Cook Time : 30m

Extraordinary dish.

Tips: Can use other sauce.


  • Potato 2 pc
  • Onion(chopped) 1/2 pc
  • Pork(minced) 120g
  • Bacon(chopped) 8 slice
  • Cream Garlic Cheese Sauce 10 oz


Step 1

Cut the potatoes into a cup-shaped and boil it until 80% cooked. Leave it to dry. Set aside.

Step 2

Fly onion with medium heat until golden brown, add bacons to fry quickly and add cooked minced pork to cook another 2~3 minutes until fragrance. Pour half of creamy garlic cheese sauce to cook for while and put it to the cup-shaped potatoes.

Step 3

Preheated oven with 200C for 10 minutes.

Step 4

Put the remaining half of creamy garlic cheese sauce on the top of potatoes and put into oven with 200C for 3~4 minutes until done. Serve.

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