How to decrease water cooking seafood ingredients ?

By: mycooknet | Comments Off on How to decrease water cooking seafood ingredients ? | | Category:

First, it poach the seafood and absorb the water. Then, cooking it.  more

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How to refresh baguette ?

By: mycooknet | Comments Off on How to refresh baguette ? | | Category:

The progress : 1. Preheat the oven at 170 C for 10 minutes. 2. Baguette place in 170 C of oven for 10 minutes, Serve.   more

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How to spread the bread or toast evenly ?

By: mycooknet | Comments Off on How to spread the bread or toast evenly ? | | Category:

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How to make toast by the pop-up toaster the best ?

By: mycooknet | Comments Off on How to make toast by the pop-up toaster the best ? | | Category:

Due to the bread making process, the density of the bread is relatively low. It requires a higher temperature, so the bread laid down the best.   more

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How to make cornflour water ?

By: mycooknet | Comments Off on How to make cornflour water ? | | Category:

Cornflour and water mix. The ratio is 1 : 3. more

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How to dissolve gelatine powder ?

By: mycooknet | Comments Off on How to dissolve gelatine powder ? | | Category:

5 grams of gelatine powder and 375 ml of 2 tablespoons of water mix in glass or metal bowl evenly, and then bath hot water insulation solution, and then poured into the remaining liquid and mix well. Such as direct use of hot water to open, there will be prone... more

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How to change white cooking eggplant process ?

By: mycooknet | Comments Off on How to change white cooking eggplant process ? | | Category:

Cooking eggplant process, add some lemon juice. more

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How to return crisp for baguette ?

By: mycooknet | Comments Off on How to return crisp for baguette ? | | Category:

1. Preheat the oven to 170ºC~175ºC for 8 minutes. 2. The baguette place in the oven for 10 minutes. 3. The baguette cut a pieces, then place in oven. It will a better effect. more

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How to avoid black cooking eggplant process ?

By: mycooknet | Comments Off on How to avoid black cooking eggplant process ? | | Category:

1. Before cooking, cut and stir the eggplant with the salt for 15 minutes. It can squeeze the black water. 2. Cooking eggplant process, add some white vinegar. more

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How to cut bell pepper for crisp ?

By: mycooknet | Comments Off on How to cut bell pepper for crisp ? | | Category:

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